Posted in , on 13 April 2022, by Jason, 0 Comments
Prosciutto di Parma, Parmigiano Reggiano, fig bread, baby arugula, maple vinaigrette
Continue Reading...Posted in , on 16 February 2022, by Jason, 0 Comments
Served on the half shell. House made minuet and cocktail sauce
Continue Reading...Posted in , on 3 February 2022, by Jason, 0 Comments
stuffed with pancetta, parsley, and garlic. Oven roasted, topped with daily selection
Continue Reading...Posted in , on 26 November 2021, by Jason, 0 Comments
AAA grade sliced raw tuna, lemon teriyaki, wasabi aioli, toasted sesame seeds
Continue Reading...Posted in , on 19 November 2021, by Jason, 0 Comments
Pan fried beef meatball, basil, Nonna's sauce, parmigiano reggiano
Continue Reading...Posted in , on 18 November 2021, by Jason, 0 Comments
Chicken-Pork, bruschetta, pickled shallots, arugula
Continue Reading...Posted in , on 10 July 2020, by Stacey Jarvis, 0 Comments
Light tomato broth, vegetables, pasta, white bean, reggiano
Continue Reading...Posted in , on 10 July 2020, by Stacey Jarvis, 0 Comments
Mixed olives in herbed oil/ prosciutto wrapped fresh pecorino/ Smoked Salmon, caper chive spread, pasta chip/ Gorgonzola stuffed dates
Continue Reading...Posted in , on 23 May 2020, by Stacey Jarvis, 0 Comments
Thin sliced breaded baby eggplant, burrata, basil oil. Choice of pomodoro sauce or lemon butter
Continue Reading...Posted in , on 5 May 2020, by admin, 0 Comments
Cannellini bean/pastini/reggiano
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