Menu

Served on the half shell. House made minuet and cocktail sauce

stuffed with pancetta, parsley, and garlic. Oven roasted, topped with meatball and Nonna's sauce

Tzatziki sauce, cucumber, garden fresh tomato

potatoes, peas, carrots

bleu cheese dressing

Count Neck clams, garlic, imported cherry tomato, natural clam broth (spicy or not)

Lollipop veal Rack, Rosemary Potato Wedges, red wine reduction, sauteed greens, mushrooms

Aqua Pazza, (EVOO, garlic, parsley, cherry tomato, touch of balsamic) fresh spinach tagliatelle, greens

breaded and bone-in, stuffed with prosciutto, fontina, spinach. Garlic veal demi, ,mashed potatoes, greens

English-Style Toffee Cake, Cannoli, Gelato & Sorbetto, Sicilian Almond Cake, Chocolate Torte, Cheesecake, Coffee cake, Blueberry Rhubarb Short Cake, Lemon Riccata Cake

Grain mustard, caper berries, toast

Fresh made jam, crostinis, imported/domestic hard & soft cheeses

Mixed olives in herbed oil/ prosciutto wrapped fresh pecorino/ Smoked Salmon, caper chive spread, pasta chip/ Gorgonzola stuffed dates

white bean, tomato, dill, toasted garlic, crispy noodle

diced tomato, basil, garlic, fresh burrata. Add sliced prosciutto di parma or meatball + $4

Sliced Hierloom Tomato, fresh burrata, basil, EVOO. Add Sliced Prosciutto di Parma +$5

Thin sliced breaded baby eggplant, burrata, basil oil. Choice of pomodoro sauce or lemon butter

Light tomato broth, vegetables, pasta, white bean, reggiano

Cannellini bean/pastini/reggiano

Shallot oregano vinaigrette/pancetta/tomato

Japanese sweet potato, goat cheese, candied cashews, fig balsamic

Classic Caesar, Parmigiano crouton, hard cooked egg, bacon

chicken 10$ steak 14$

Prosecco, goat cheese crema, pistachio, orange segment, micro greens

extra virgin olive oil, seasoning

in herbed oil

in garlic oil

tomato, whipped burrata, basil

salami, soppressata, mortadella

marbled potatoes, garlic red pepper oil, greens

imported and domestic, crostini, house made jam

mix green, fried prosciutto, shallot vinaigrette

crispy pancetta, diced tomato, shallot dressing

gorgonzola dressing, fried prosciutto, roasted red pepper

garlic, extra virgin olive oil, garlic toast

(meat sauce), with Reggiano

mashed potatoes, bacon brussel sprouts, fennel aioli

wrapped in prosciutto, pecorino romano, balsamic glaze

tomato, balsamic, capers over mix greens

red nonna's sauce, fresh mozzarella, basil

choice of margarita; sausage; mushroom; sausage & mushroom

Veal and Pork/Imported Campania plum tomato/fresh basil/reggiano

Angus Beef Meatballs/ home cooked tomato sauce /basil

Fresh fettuccine, cherry tomatoes, scallions, mascarpone

Angus Superior tender Rib-Eye tips - Choice of creamy gorgonzola pappardelle pasta, Mushroom & Parmigiano Risotto, or Truffle Mac and Cheese

Daily seafood selection/garlic/oregano/parsley/cherry tomato

Wood grilled Angus Superior beef, scallion mashed potato, brandy cream sauce

Wood grilled chop/Mashed potato/Sauteed greens: Choice of Vinegar peppers in Garlic and oil or Black truffle cheese sauce

Breaded & pan fried, lemon butter sauce, fried capers, cappellini aglio olio

Breaded, pan fried, fresh mozzarella, pomodoro sauce, spaghettini

Breaded, pan fried, fresh mozzarella, pomodoro sauce, spaghettini

Breaded & pan fried, lemon butter sauce, fried capers, cappellini aglio olio