Phone-orders & Reservations taken starting at 4pm
160 North Main Street
Mansfield, MA 02048
508.339.5432
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Calabrian sausage, prosciutto, meatball
4 sections of artichokes, mushrooms, tomatoes, prosciutto
bechemel, shrimp, prosciutto, basil, pecorino romano
cherry tomatoes, onions, mozzarella
tomato, mozzarella, basil
sausage, mushrooms, pepperoni, onions, cherry tomatoes, bruschetta tomatoes, prosciutto, garlic broccolini, roasted peppers
Raspberry Point, PEI
tomato sauce, touch of cream
Count Neck clams, garlic, imported cherry tomato, natural clam broth (spicy or not)
Grilled veal lollipop rack, ham & mushroom, mashed potato, greens
rolled with grilled asparagus & garlic butter, tossed potatoes, lemon butter, greens
English-Style Toffee Cake, Cannoli, Gelato & Sorbetto, Sicilian Almond Cake
Grain mustard, caper berries, toast
Fresh made jam, crostinis, imported/domestic hard & soft cheeses
Mixed olives in herbed oil/ brie, crostini, apple, honey, dried cranberry/ prosciutto wrapped fresh pecorino/ Smoked Salmon, caper chive spread, pasta chip/ Gorgonzola stuffed dates/ Eggplant garlic spread on crostini
cucumber, scallion, carrot, sweet chili sauce, toasted sesame
diced tomato, basil, garlic, fresh burrata. Add sliced prosciutto di parma or meatball + $4
Sliced Hierloom Tomato, fresh burrata, basil, EVOO. Add Sliced Prosciutto di Parma +$5
Thin sliced breaded baby eggplant, burrata, basil oil. Choice of pomodoro sauce or lemon butter
Light tomato broth, vegetables, pasta, white bean, reggiano
Cannellini bean/pastini/reggiano
Shallot oregano vinaigrette/pancetta/tomato
Japanese sweet potato, goat cheese, candied cashews, fig balsamic
Classic Caesar, Parmigiano crouton, hard cooked egg, bacon
chicken 10$ steak 14$
Arugula, goat cheese crema, honey citrus dressing, butter poached walnuts
extra virgin olive oil, seasoning
in herbed oil
in garlic oil
tomato, mozzarella, basil
salami, soppressata, mortadella
imported and domestic, crostini, house made jam
mix green, fried prosciutto, shallot vinaigrette
crispy pancetta, diced tomato, shallot dressing
gorgonzola dressing, fried prosciutto, roasted red pepper
garlic, extra virgin olive oil, garlic toast
(meat sauce), with Reggiano
mashed potatoes, bacon brussel sprouts, fennel aioli
wrapped in prosciutto, pecorino romano, balsamic glaze
tomato, balsamic, capers over mix greens
red nonna's sauce, fresh mozzarella, basil
seared marbled potatoes, greens, roasted red pepper & garlic sauce
choice of margarita; sausage; mushroom; sausage & mushroom
Veal and Pork/Imported Campania plum tomato/fresh basil/reggiano
Angus Beef Meatballs/ home cooked tomato sauce /basil
Angus Superior tender Rib-Eye tips - Choice of creamy gorgonzola Pappardelle pasta, Mushroom & Parmigiano Risotto, or Truffle Mac and Cheese
Daily seafood selection/garlic/oregano/parsley/cherry tomato
Wood grilled Angus Superior beef/stewed peas, potatoes, parsnips
Wood grilled chop/Mashed potato/Sauteed greens: Choice of Vinegar peppers in Garlic and oil or Black truffle cheese sauce
Breaded, pan fried. Fried Capers, lemon butter, baby arugula, parmigiano, hard boiled egg
Breaded, pan fried, fresh mozzarella, pomodoro sauce, spaghettini
Breaded, pan fried, fresh mozzarella, pomodoro sauce, spaghettini
Breaded/sautéed/fresh baby arugula, parmigiano, lemon butter caper sauce, hard boiled egg
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
*These menu items may be served raw/undercooked